Summer in Melbourne, FL brings sunshine, beach vibes, and a calendar full of events. Whether you're planning a backyard barbecue, beachside wedding, or corporate picnic, catering in the Florida heat requires special attention to detail. At Fuego and Salt Catering, we know exactly how to keep your guests cool, your food fresh, and your event flawless.
1. Embrace Seasonal Menus
Take advantage of Florida’s summer harvest with a menu packed with fresh, vibrant ingredients. Think citrus-marinated grilled shrimp, mango salsa, watermelon feta skewers, and tropical fruit platters. Seasonal produce not only tastes better, but also adds colorful flair to your presentation.
2. Keep It Cool
Florida’s summer heat is no joke. Offer plenty of chilled menu options like cold pasta salads, gazpacho shooters, ceviche, and frozen desserts. Keeping food at the right temperature is not just a comfort consideration—it’s also a food safety must.
3. Hydration is Key
Provide hydration stations with infused water (cucumber mint, citrus berry, or pineapple basil) alongside signature summer mocktails and cocktails. Alcohol can dehydrate, so pairing it with fresh water options keeps your guests refreshed and energized.
4. Go Light on Heavy Foods
Heavy, rich dishes don’t pair well with 90-degree weather. Opt for lighter proteins like grilled chicken, seafood, or plant-based options. Use herbs and citrus-based marinades instead of heavy sauces to keep flavors fresh and clean.
5. Shaded and Chilled Service Areas
Set up buffet lines or serving stations in shaded areas or under canopies to protect both guests and food from direct sun exposure. Consider using ice trays or cold plates to help maintain proper food temps throughout your event.
6. Customize for the Occasion
From beachy luaus to elegant garden soirées, summer events have diverse themes. At Fuego and Salt, we tailor every menu and presentation to match your event's style, ensuring a seamless and memorable experience.
Make Your Summer Event Unforgettable
Planning a summer gathering in Melbourne, FL? Let Fuego and Salt Catering handle the details so you can enjoy every sun-soaked moment. We specialize in bold flavors, custom menus, and flawless execution.
Contact Fuego and Salt Catering today to book your summer event consultation. Let’s make your next gathering one to remember!